Margarita cocktail

Ingredients

• 2 oz (60 ml) blanco tequila
• 1 oz (30 ml) fresh lime juice
• 1/2 oz (15 ml) agave syrup (or to taste)
• Coarse salt
• Ice
• Lime wheel, to garnish

Step-by-step preparation

1. Moisten the rim of a cocktail glass with a lime wedge and dip it into a plate of coarse salt.
2. Add the tequila, lime juice and agave syrup to a cocktail shaker.
3. Fill the shaker with ice and shake vigorously for about 10 seconds.
4. Fill the salt-rimmed glass with ice and strain the cocktail over it.
5. Garnish with a lime wheel and serve immediately.