Sevillian sweet buns (bollos sevillanos)
Soft, fluffy Andalusian sweet buns made with olive oil, anise, milk and eggs, dusted with powdered sugar. Great…
Bread and doughs
Homemade bread step by step: rustic loaves, sandwich bread, no-knead bread, sourdough and rolls with bakery-style results.
21 recipes
Soft, fluffy Andalusian sweet buns made with olive oil, anise, milk and eggs, dusted with powdered sugar. Great…
The Doris Grant loaf: a dense, moist British whole wheat bread made with just whole wheat flour, salt,…
Magranetas, a light Valencian dessert of fresh pomegranate seeds in a cinnamon sugar syrup, served chilled. Simple and…
Pain de Dieppe, a traditional bread from Dieppe in Normandy with a crisp crust and a soft, slightly…
A soft, quick homemade bread with no yeast: flour, baking powder, salt, warm milk and oil. No rising…
Homemade pan de cristal, the Spanish "glass bread" with a shatteringly crisp crust and a light, open crumb.…
A soft, moist sandwich loaf made with pumpkin purée, butter, egg and honey. Lightly sweet and great for…
A soft homemade sandwich loaf baked in a rectangular pan with flour, yeast, butter, egg and a little…
Elegant bread rolls made with red wine, grated truffle and olive oil. An intense, aromatic bread for meat…
Mediterranean olive and thyme bread rolls with chopped black olives, fresh thyme and olive oil. Great with pasta,…
A quick, easy no-yeast bread made with flour, salt, baking soda and warm water. No rising time: bake…
Homemade German Brötchen: bread rolls with a crisp crust and a soft, fluffy crumb, brushed with egg wash…