Vegetables and pulses

preserves recipes

Homemade preserves: pickles, vegetables in oil, jams and bottled sauces. How to prepare and store food safely at home.

8 recipes

Preserves

Orange marmalade

Simple homemade orange marmalade made with just oranges, sugar and water, cooked slowly and blended smooth. Perfect on…

3 ingredients 8 steps

Preserves

Applesauce (apple compote)

Homemade apple compote with apples, sugar, lemon juice, cinnamon and nutmeg. Smooth or chunky, for breakfast, desserts or…

6 ingredients 6 steps

Preserves

Sweet pepper jam

Red and yellow pepper jam cooked with sugar, red wine vinegar, black pepper and a touch of chili.…

6 ingredients 7 steps

Preserves

Fig jam

Homemade fig jam made with fresh figs, sugar, lemon juice, cinnamon and nutmeg. Lovely on toast, with yogurt…

6 ingredients 7 steps

Preserves

Tomato jam

Sweet and tangy tomato jam with red wine vinegar, black pepper, ginger and cloves. Delicious with cheese, meats…

7 ingredients 7 steps

Preserves

Candied orange slices

Candied orange slices simmered slowly in sugar syrup until soft and glossy. Use them in desserts and baking…

3 ingredients 6 steps