Drinks

Coffee granita (café granizado)

Spanish café granizado: strong coffee blended with sugar, vanilla and ice into a slushy, topped with whipped cream. Perfect on hot days.

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Café granizado is a refreshing, delicious drink, perfect for hot days.

Recipe · Drinks

Coffee granita (café granizado)

  • 5 ingredients
  • 7 steps

Ingredients

  • 2 cups strong freshly brewed coffee
  • 1/4 cup sugar
  • 1 teaspoon vanilla extract
  • Ice
  • Whipped cream, to top

Step-by-step preparation

  1. Brew the strong coffee and let it cool to room temperature.
  2. Put the cooled coffee, sugar and vanilla extract in a blender.
  3. Add ice to the blender up to the 4-cup mark.
  4. Blend until well mixed and the ice is finely crushed.
  5. Divide among four glasses.
  6. Top each glass with a spoonful of whipped cream.
  7. Dust with a pinch of cocoa powder or ground cinnamon.

Enjoy a sweet, refreshing café granizado. Add a splash of coffee liqueur for a stronger version, or a little milk or cream before blending for a smoother texture.

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At La cocinita de Marisalas we share home recipes tested in our own kitchen, with easy-to-find ingredients and simple steps.

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