Christmas transfer lollipops

Ingredients

• Colored lollipops
• Edible paper printed with Christmas designs
• Double-sided tape
• A small brush
• Water
• Sugar

Step-by-step preparation

1. Print the Christmas designs on edible paper and cut them into circles the same size as the lollipops.
2. Stick the edible paper circles to the lollipops with double-sided tape.
3. In a bowl, mix water and sugar until you have a sticky syrup.
4. With a small brush, cover the surface of the edible paper with the sugar syrup.
5. Let the lollipops dry for a few minutes before handling them.
6. Once the syrup has dried, remove the double-sided tape and the edible paper, leaving the printed design on the lollipop.
7. Store them in an airtight container until ready to serve.