Maple syrup and cocoa cookies are a delicious choice for anyone who loves chocolate and the sweet flavor of maple syrup. They’re made with natural, nutritious ingredients like whole wheat flour, cocoa powder, maple syrup and coconut oil.
To make them, use a basic cookie recipe and add cocoa powder and maple syrup to the dough. You can also use coconut oil instead of butter for a different flavor and texture.
Maple syrup is a natural sweetener made from the sap of maple trees and an alternative to refined sugar. Cocoa powder, for its part, is rich in antioxidants.
Maple syrup and cocoa cookies have a rich, delicious flavor, with the sweetness of maple syrup and a deep chocolate taste. Enjoy them on their own or with a cup of tea or coffee. You can also top them with chocolate chips or sprinkle them with nuts.