Chocolate
Christmas transfer lollipops
Decorate store-bought lollipops with edible Christmas designs using printed edible paper and a simple sugar syrup. A fun…
Author: Admin
Chocolate
Almond fig bonbons
Easy fig bonbons made with dried figs, ground almonds, honey and cinnamon, dipped in dark chocolate. A lovely…
Chocolate
Glossy chocolate glaze
A shiny chocolate glaze made with dark chocolate, butter, honey and cream. Perfect for pouring over cakes, sponges…
Chocolate
Musician’s delights (delicias de músico)
Delicias de músico: a puff pastry tart filled with cabello de ángel (sweet squash jam), ground almonds and…
Chocolate
Pistachio cookies
Buttery pistachio cookies made with finely ground pistachios, flour, butter, sugar and vanilla. Golden at the edges and…
Chocolate
Cinnamon lollipops
Homemade cinnamon hard candy lollipops made with sugar, corn syrup and cinnamon extract, cooked to 150 °C and…
Chocolate
No-bake peanut butter bites
No-bake peanut butter bites made with smooth peanut butter, butter, vanilla and powdered sugar, pressed with a fork…
Meat
Mozarabic chicken with ras el hanout
Chicken breasts baked with onion, ras el hanout, cumin, cinnamon, orange juice and black olives. Exotic flavors, served…
Meat
Beef ragout in sauce
A slow-cooked beef ragout with onion, garlic, carrots, celery, red wine, crushed tomatoes, bay leaf and thyme. Tender…
Meat
Cheese-stuffed chicken rolls with mushroom and black truffle sauce
Breaded chicken rolls stuffed with mozzarella, baked until golden and served with a creamy mixed mushroom and black…
Meat
Oven-baked Iberian secreto
Juicy Iberian pork secreto rubbed with garlic, oregano, sweet paprika and olive oil, then roasted until golden. Simple…
Meat
Pork tenderloin in Pedro Ximénez sauce
Pork tenderloins seared and baked in a glossy Pedro Ximénez sherry sauce with onion, garlic, brown sugar and…